Everyone wants to be healthy, right?
How great would it be to have that youthful energy that you once had?
Serving your family our 100% Grass Fed Certified Organic Beef is a big step in that direction!
Our 100% Grass Fed Certified Organic Beef is delivered direct from our family’s ranch to your family’s door.
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Our family learned a long time ago that when we bought steaks at the supermarket, sometimes they were great, but more often we were disappointed.
Although we have always taken great pride in caring for our land and our cattle, over the years we have become more and more concerned with what is happening to the land around us and the quality of the food that is being produced across the country.
Most people really don’t even know where – or how -- their food is being produced.
…and
another really frightening thing is that there is an increasing supply
of all types of foods coming from outside our borders!
It is important to know the origin of your food-whether you buy Organic or not.
Some
people have even stopped eating beef because they’re concerned
about the purity and the possibility of BSE. And I don’t know if
you realize it or not, but…
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July Special
Monthly Special
This
package includes a nice assortment of our Certified Organic 100% Grass
Fed Beef. We always include many delicious steaks for the grill, as
well as roasts and other "comfort food" type cuts for the oven or crock
pot. A combination of Rib Steaks, Sirloin Tip Steaks, Round Steaks, Flank or Skirt Steaks, Center Cut Shank, Chuck
Roast, Brisket, just to name a few that are included in this Monthly
Special.
This is a great way to keep your family healthy.
Lower in fat and yet still high in protein. Take a vacation at
home this year. Order Certified Organic Grass Fed Beef &
invite family and friends to join you.
A quick reference guide to Thawing & Cooking Grass Fed Beef and Original Ranch Recipes included FREE with every order.
Order the July Special before July 15th and receive $50.00 worth of Certified Organic Grass Fed Ground Beef, FREE !
Place your order today!
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No Growth Hormones
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No Antibiotics
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No Steroids
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100% Grass Fed
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Just because somebody tells you that something is “organic” doesn’t mean that it is.
There is a lot more to it than that…
The USDA Certified Organic Seal is what you should be looking for.
That is why we started growing our own beef.
We
have developed the kind of cattle that will produce tender beef on a
100% grass diet. We know that is very important because it is natural
and also because when a ruminant animal is removed from pasture and
fattened on grain, it loses its healthful benefits.
Compared
with natural grass fed beef, meat from steers raised in feedlots
contains more total fat, saturated fat, cholesterol and calories. You
also increase the risk of E.coli infection, by putting the cattle in to a feedlot situation.
We have also learned how to physically inspect each and every one of our cattle for fine texture and tenderness.
In fact, if they don’t pass this inspection, they are removed from our herd and sold. This is to insure that you get the same consistent tender, juicy, flavorful meals every time you serve our beef.
Both our land and our cattle are Certified Organic, which means now your delicious steaks are even guaranteed to be safe & pure, as well as being nutritious & delicious.
How good is that?
Health & Safety Benefits of Grass Fed Beef
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Higher in Vitamin A
-The meat from grass fed animals has more Vitamin A than feedlot raised
animals. Rather than taking a supplement that you would have to try to
absorb, as your body rejects it by flushing it out of your system. Your body readily absorbs the Vitamin A that it retrieves from the delicious cuts of grass fed beef. Sometimes when you receive your grass fed beef in the spring,
you will see the evidence of this in the yellow color of the fat. Now
you will also know that the yellow color of the fat is actually good
for you.
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Higher in Vitamin E - The meat from grass fed cattle has been shown to be as much as four times higher in Vitamin E than feedlot cattle. This antioxidant is very important because it can reduce your risk for cardiovascular disease. With grass fed beef the Vitamin E is readily absorbed, unlike some supplements that are just flushed out of the system.
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No Growth Hormones or Steroids Used
- We believe it is important for our cattle to grow at their own rate,
as nature intended. Some grow faster than others and that’s okay,
we watch them everyday to see that they are healthy and stress free. We
choose not to go back to the conventional way of growing cattle. We
feel that our family’s health and your health is worth much more
than the extra pounds that some cancer causing growth hormone could produce.
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Never Fed Animal By-Products
- According to some studies, it has been shown that some conventional
producers have done many things to further cut costs of feeding out
cattle. Some producers have fed what is called “by-product
feedstuff” such as restaurant garbage, stale bread, poultry
feathers, and snack foods. According to Jo Robinson of Eat Wild it
seems until 1997, U.S. cattle were also being fed meat that had been
trimmed from other cattle, in effect turning “herbivores into
carnivores”. This unnatural practice is believed to be the underlying cause of BSE or “mad cow” disease. We feed grass, plain and simple, just the way nature intended.
Why NICK RANCH Grass Fed Beef is even better
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Rotation Grazing Method -This is healthier for both the land and the cattle. No
overgrazing, we move the cattle to fresh pasture as they are ready,
when the cattle are ready and when the grass is ready. This helps
improve the nutritional value of the grasses and the cattle are able to
eat the grass when it is at the most beneficial stage.
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Local USDA Inspected Plant -
We process our beef at a small plant just a few miles down the road.
Every single carcass is carefully, visually inspected, not just
randomly spot checked. This guarantees that the beef you get from us is of the highest quality and free from contamination.
Knowing where your food comes from is important to everybody. We know that.
We
also know that you can get Grass Fed Beef, you can get Organic Beef and
you can get cheap Beef. But whether you buy from us or from somebody
else --you really do need to know where your food comes from.
Remember, you are what you eat, and you are what those animals eat, so it is really important to know where that food comes from and how it was produced.
We are USDA CERTIFIED ORGANIC, which is how we can GUARANTEE THE PURITY. We are 100% GRASS FED, which is how we get the FLAVOR AND NUTRITION.
We have brought these processes together to have the best of both in our cattle.
This step has INSURED THAT YOU GET THE VERY BEST GRASS FED BEEF.
ALWAYS TENDER, JUICY, AND DELICIOUS, EVERY TIME.
I know you really can’t put a price on the safety of your family, but basically I think you will agree with me that the health benefits and the peace of mind you will get with this pure grass fed beef would be worth it at any price.
Yes, our beef is more expensive than what you will find in the supermarkets, but I know that people like you will understand our commitment to the environmental issues that face us.
We feel it is very important to bring the health benefits to your family rather than increase our cow herd and go back to raising cattle the “conventional way”.
But don’t just take my word for it, when you place an order with us your satisfaction is always guaranteed.
“If
you are ever unsatisfied, for any reason, we will replace your purchase
or refund your money, whichever you prefer.”
Take a look at our order page and make your selection.
Please feel free to ask questions, we are happy to get your emails.
Because
of the unique way we raise our cattle, there is a limited supply each
season, so please order right away. Don’t miss out. To place your
order, just click here now:
Thank you,
Fred Nick
